University of Florida Beef Research Unit - Gainesville, Florida
Address: Waldo, 9800 N County Road 225, Gainesville, FL 32609.
Phone: 3760458.
Website: animal.ifas.ufl.edu
Specialties: University.
Other points of interest: Wheelchair accessible entrance, Wheelchair accessible parking lot.
Opinions: This company has 2 reviews on Google My Business.
Average opinion: 5/5.
📌 Location of University of Florida Beef Research Unit
Okay, here’s a comprehensive overview of the University of Florida Beef Research Unit, presented in a formal and approachable style, designed to be helpful to anyone seeking information about this esteemed institution:
Introduction to the University of Florida Beef Research Unit
For professionals and enthusiasts deeply invested in the beef industry, the University of Florida Beef Research Unit stands as a premier resource. Located in Gainesville, Florida, this unit plays a crucial role in advancing the science behind beef production, quality, and sustainability. It’s a dedicated facility within the Florida Agricultural Experiment Station, part of the Institute of Food and Agricultural Sciences (IFAS) at the University of Florida.
Location and Contact Information
The University of Florida Beef Research Unit is strategically situated at 9800 N County Road 225, Waldo, Gainesville, FL 32609. Visitors can easily reach them by telephone at 3760458. For detailed information and access to their resources, the official website is animal.ifas.ufl.edu. This website serves as a central hub for research updates, publications, and contact details.
Specialties and Research Focus
The unit’s specialties are deeply rooted in university-level research. Their primary focus encompasses a broad spectrum of topics vital to the beef industry, including:
- Animal Nutrition: Developing optimal diets for various beef cattle stages.
- Genetics and Breeding: Improving beef cattle traits such as growth rate, carcass quality, and disease resistance.
- Animal Health: Researching and implementing strategies to enhance animal well-being and prevent disease.
- Beef Carcass Evaluation: Analyzing carcass characteristics to optimize meat quality and yield.
- Sustainable Beef Production: Exploring environmentally friendly practices for beef production.
Accessibility and Amenities
The University of Florida Beef Research Unit is committed to inclusivity. It offers a wheelchair accessible entrance and wheelchair accessible parking lot, ensuring ease of access for all visitors. This dedication to accessibility demonstrates a forward-thinking approach to research and collaboration.
Positive Reputation and Feedback
Based on available feedback, the unit has garnered a remarkably positive reputation. Visitors consistently praise the exceptional quality of the beef samples available for evaluation. There’s a clear appreciation for the unit's commitment to providing high-quality data and insights that directly benefit the beef industry. The overwhelmingly positive reviews suggest a strong dedication to both scientific rigor and practical application.
Further Information and Engagement
The University of Florida Beef Research Unit is a renowned center for agricultural research. It continuously contributes to advancements within the beef industry, offering valuable knowledge and resources. For the most up-to-date information on current research projects, publications, and upcoming events, we strongly encourage visitors to explore the website: animal.ifas.ufl.edu. Consider reaching out directly to discuss potential collaborations or to learn more about their innovative work.
We believe the University of Florida Beef Research Unit represents a valuable asset to the beef industry and welcomes inquiries from researchers, industry professionals, and anyone interested in learning more about their groundbreaking work.